Hello once again from the Barry Mill Blog! As the blog was originally set up as part of my Creative Scotland Residency, now successfully completed, I haven’t posted here for a little while. My second novel The Bone Harp should hit the shelves early next year, but what to do with all that delicious research into mill life, lore and literature?
I have a plan! A non-fiction book of folklore and landscape, which will preserve some of those lovely heritage tales you’ve been kind enough to share with me. You will be able to follow my progress here, and I’ll share with you any snippets of interesting information that comes my way, plus all the Barry Mill news. I will post it on the mill’s Facebook pages, or you can become a blog ‘follower’, so you don’t miss anything.
Last week, I took a walk to Batty’s Den. Most Carnoustie/Muirdrum residents will know the den as a rather wild place beloved of teenage campers (my own sons included, years ago). I’ve never been there myself, but intrigued by a few paragraphs in the late Annie Thompson’s wonderful book, Carnoustie, in Old Picture Postcards, I ventured forth.
The den has been greatly side-lined since the development of the dual carriageway, and it is seriously overgrown.
I couldn’t help but compare it with the mill den at Barry, and the picturesque Craigmill Den, so well -maintained by Angus Council. As I emerged scratched and nettled, it struck me that we are missing out on a wonderful natural amenity. The Scottish ‘den’ is such a big part of our landscape, and ‘wild’ space so rare, it would make sense to have a ‘den trail’ around the local area for families to explore.
What does Miss Thompson say about Batty’s Den?
‘The name may come from Patie’s [water-driven] flax-spinning mill which operated here in the 19th c. In 1820, the minister of Panbride, writing in the Statistical Account of Scotland, complained that the mill employed young girls who would be better off at home, as their presence encouraged young men to loiter around the mill.’
Oh dear, women getting the blame again! Miss Thompson goes on to say that no trace of the mill remains, nor the hump-backed bridge in the photograph, but Batty’s Den ‘remains a charming, leafy spot, in spring filled with primroses and wood anemones’.
Den, dean or dene; (OE denu); n. a hollow with sloping sides, or a narrow, wooded ravine, often with rivulet. E.g. Den Burn (Aberdeenshire), Dean Village (Edinburgh), Denholm (Roxburghshire).
No poetry this week, but I’ll begin with a few timely lyrics from Chris Rea:
Look deep into the April face /A change is clearly taking place/ Looking for the summer.The eyes take on a certain gaze/ And leave behind the springtime days/ Go looking for the summer.
April is a big month for Barry Mill, as the Easter Duck Races herald the start of another busy summer of welcoming visitors to the property. For me, it’s also an opportunity to look back and reflect on the progress of my writing residency at the Mill.
This time last year, I was anxiously waiting to hear if my application for Creative Scotland funding had been approved. Knowing the field is intensely competitive, it was a nail-biting few weeks, even though I’d done my homework, and the National Trust for Scotland was on board with my proposal. The Creative Scotland selection process is rigorous, with your application discussed at length by a panel of experts in your field. Even though my debut novel, Beneath the Skin, had been accepted for publication at this point, I still wasn’t convinced I would be taken seriously.
Finally, I received the email I’d been haunting my inbox for: ‘We are delighted to inform you…’ As soon as that word ‘delighted’ popped up, I began to breathe again. I think it was a full twenty minutes before I could read the rest of the letter!
So what has this funding meant for me?
First of all, it’s bought me time. As many of you will know, I worked for many years as a cleaner in my local Co-op, in order to fund myself through an undergraduate degree, and then the Mlitt in Writing Practice and Study at Dundee University. As many writers will know, the effort of being creative while working in mainstream employment can be stressful and draining. So, clocking into the Co-op at 6 a.m. every morning (which is my most creative period) was always going to be a problem. Creative Scotland agreed to fund a twelve-month residency at NTS Barry Mill, which meant that I would have the great luxury of time to write my second novel (which takes as its setting an old watermill!).
And what has it meant for the mill?
The residency has included provision for a series of workshops, in which I have been able to observe how people react to and interact with the mill. One of the most popular events was The Weir-d Walk, when I led a gang of willing ‘victims’ through the mill den to the weir. We encountered a lot of folklore on the way, but I’ll tell you more about that next week!
Working in partnership with the National Trust for Scotland has opened up another strand of enquiry for me. How can we engage people with their heritage through the arts? As the provider of food, the mill has always been at the heart of the community. Can it now move forward with a new identity, as the custodian of local culture? It is the perfect venue for storytelling, exhibitions and readings.
I also set out to research and document some of the many ballads, stories and poems associated with Mill life, and this has been an absolute joy. Regular followers of this blog will have shared some of my ‘finds’, and if you haven’t already, do scroll through the posts! Still, I feel that I’ve only uncovered the tip of a very large iceberg. This is the exciting part of Creative Scotland’s generosity – I have met so many interesting and helpful artists and creative professionals this year, and have gathered so much material. I am really looking forward to some collaborative projects in the future, and a chance to shape my thoughts about mill life and lore into some kind of non-fiction miscellany. Mill Life and Lore? There’s a book title already!
And the all-important second novel?
The Bone Harp, my second book, was completed in January, and has been met with great approval by my agent, Jenny Brown, and my publisher, Polygon. An announcement is imminent- watch this space!
In my previous post, we looked at the poetry of jute mill women in Dundee, and next time we’ll see how the poetry and song of the corn mill measures up, but first, a slight diversion!
A recent short break to Ireland piqued my curiosity about the Irish corn mill, so I set about interviewing my sons’ Cork-born Granny, Joan Ireland. What does she remember about the mills of her childhood?
Joan was born in a cottage at Clonbanin Cross, Co.Cork, a place which has entered the history books as the scene of a shoot-out between the volunteers of the Irish Republican Army and British soldiers from the East Lancashire Regiment. Brigadier- General Hanway Robert Cumming was killed in the skirmish, which happened on March 5th, 1921, just ten years before Joan was born. Her grandmother, who witnessed the ambush, liked to recount the story with a few extra details which never made it to the history books. When a wounded volunteer burst into their kitchen, the grandmother hid him in the cupboard under the stairs and pulled her chair across the door. When the authorities came looking for him, all they found was the old lady, calmly knitting… Who knows what happened to the fugitive, but such a fascinating story, and proof that family history is a fragile thing. Interview your own grandparents without delay- find out how they felt about the events of their day. It may well be a voyage of discovery!
I asked Joan what she remembered about the mills of her youth. She grew up in an all-female household: Granny, Mum and four sisters. With only her mother in work, money was scarce. They kept hens and grew vegetables, but milk and corn had to be purchased from the nearest farm. I can imagine the little girls hauling buckets of milk along the boreen. Accidental spillages were rectified with water from the well- they prayed that no-one would notice!
It was the girls’ job to take the corn to the mill (possibly on the handlebars of the bike) and return with a sack of flour. The miller would sift the flour for them, so they took it home in two parts: the soft white product for baking and a pail of gritty husks for the hens. Once home, the flour would be stored in an enamel bin, while the sacks were washed, bleached and hung over the hedge to dry. They would then be carefully cut open and sewn into bedsheets and pillowcases. Nothing was ever wasted.
I can’t find any evidence of the mill near Clonbanin, but below is a replica of a saddle quern, from the prehistoric reconstruction at Craggaunowen, and a photograph of Bruree Mill, Co. Limerick, which I used to pass daily on my way to work.
As the lovely snowdrops at Barry Mill prepare to put on a show for the Scottish Snowdrop Festival, I thought I’d take a look at early February and the range of beliefs and customs that herald the first signs of Spring.
In rural Scotland, February 2nd was known as Candlemas, a Scottish ‘Quarter Day’ when agricultural and other rents were paid. Traditionally, all the candles in the house would be lit, and nativity scenes tidied away. Candlemas was actually the last feast of the Christmas cycle. Particular attention was paid to the weather around this time too. Here’s a handy guide:
If Candlemas Day be dry and fair,
Half the winter’s to come and mair.
If Candlemas Day be wet and foul,
Half o’ winter’s gane at Yule.
Candlemas comes hot on the heels of Là Fhèill Brìghde, or the Feast of St Bridget (Feb 1st) which also marks that all-important mid-point between the winter solstice and the spring equinox. Originally this feast would have been recognised as Imbolc, one of the three fire festivals of the old Celtic calendar, the others being Beltane, Lughnasadh, and Samhain (Halloween). St Bridget, or the older goddess, Brigid or Bride, was the patron of many things, including farmers and poets but not, unfortunately, millers!
However, my research into the songs, ballads and folklore of the mill has lead me to an interesting and timely connection between Brigid and the task of grinding corn.
You may be familiar with the ancient rhythmic waulking songs of the Western Isles, traditionally sung by the women preparing the newly-woven tweed. Click HERE for a snippet (from ‘Outlander’, just to add interest!). What is not so widely known (and indeed we are in severe danger of losing our milling past, hence this project) is that similar songs or blessings were sung over the hand-operated quernstones as the oatmeal was prepared. It’s unlikely that we will ever hear the music of them again, but thanks to Alexander Carmichael (1832-1912), a Scottish author, folklorist and antiquarian, some of the words survive.
Carmichael was born in Taylochan, Lismore, and brought up his own family in the Outer Hebrides where he was an exciseman. His work brought him into contact with a vanishing way of life on a daily basis, and he began to collect the stories and folk poems of the islanders. His most important work is the Carmina Gadelica (‘The Hymns of the Gaels’) a fascinating compendium of prayers, invocations, blessings and charms. Not only does it afford us a glimpse of a hidden culture, but goes some way to documenting the transition between Christian and pre-Christian belief systems. As well as invoking Jesus, Mary and the saints, many of the charms reference other powers such as the older Celtic deity, Brigid or Bride.
The Quern Blessing, or Beannachadh Brathain, is described by Carmichael as a ‘labour song of the people’, and its measure would have been governed by the rhythmic motion of the body physically turning the millstone to grind the corn.
I find it curious that when milling became fully automated, and passed from being ‘women’s work’ into the hands of men, the songs have a very different purpose and tone, but I’ll come back to that in a future post. Today, here is a fragment of The Quern Blessing. It’s quite long and repetitive as you would expect with such a song, but you can see how it invokes a mother’s hopes for good times ahead. Happy February!
Fearfu’ soughs the boortree bank,
The rifted wood roars wild and drearie,
Loud the iron yett does clank,
And the cry o’ howlets makes me eerie.
Some evocative lyrics there from the traditional Scots ballad ‘Are ye sleepin’, Maggie?’ (Hear the Dougie Maclean version here) For me this is the perfect storm (forgive the pun) of language, rhythm and mood. The old Scots words add eloquence and mystery: boortree; the bower-tree or elm; yett, a gate and, the subject of this week’s post, the howlet or owl.
Country folk have always taken great pains not to get on the wrong side of this magical bird. Last week, I shared with you the story of an irate miller who marched his young son back to the howlet’s nest to replace some stolen eggs.
The term howlet, houlet, hoolit or houlet appears in Scots literature from the earliest times. The Scots Language Centre cites ‘The Buke of the Howlat’, written by Sir Richard Holland in the middle of the fifteenth century, as one of the earlier poems referencing the owl. Click hereto learn more. The houlet, unhappy with his appearance is given a feather by all the other birds so that he is “Flour of all fowlis throw fedderis so fair”, but he gets “So pompos, impertinat and reprovable” that the birds strip him again. An entry in the Register of the Privy Council (1663) reveals the word being used as an insult: “Calling her ill-faced houlett, lyk that catt, thy sister”. In his Historie of Scotland (1596) James Dalrymple compares ‘traytouris’, or traitors, to ‘howlets’. A more humorous mention comes from this description in the Edinburgh Evening Dispatch (1891) of ‘a douce lad wi’ a daylicht face, they say, an’ nane o’ the hoolit aboot him”.
The name itself suggests a howl, evoking that eldritch cry we’re all familiar with. Imagine a time before electric light, a dark night and those eerie white wings floating above a moonlit mill. Little wonder that the bird features prominently in the myths and legends of most cultures. Owls were revered as symbols of wisdom, and dreaded as harbingers of doom. Definitely a creature to stay on the right side of!
The following lines by Sir Walter Scott reveal the sort of superstitious dread associated with the bird.
Birds of omen dark and foul, Night-crow, raven, bat, and owl, Leave the sick man to his dream — All night long he heard your scream.
The Gaelic word for owl is coilleach-oidhche, meaning ‘night-cockerel’. Despite this rather masculine label, the bird was associated with the Cailleach, the Crone aspect of the Celtic Goddess. The Cailleach was often represented by a blue-faced hag-figure, who stalked the land in winter, freezing the ground with her staff. In previous posts, we’ve seen how country folk honoured the Cailleach by burning the Yule Log. In a similar way, farm folk would make a corn dolly from the final sheaf of the harvest. The last farmer in the neighbourhood to finish his harvest was responsible for the safekeeping of the corn dolly, which was believed to harbour the Goddess spirit. Giving hospitality to the Crone in this way throughout the dark months would ensure the return of the light in Spring.
There is a very fine line between the light and the dark. Yule logs, corn dollies, hags and howlets were important touchstones in the lives of our rural ancestors. Next time you see a white shape soaring over Barry Mill on your evening walk, maybe wish it a good night and move swiftly on!
I haven’t yet found a poem with an owl and a cornmill, but The Owl by Tennyson is very close! I’ll leave you with a few lines:
When cats run home and light is come,
And dew is cold upon the ground,
And the far-off stream is dumb,
And the whirring sail goes round,
And the whirring sail goes round;
Alone and warming his five wits,
The white owl in the belfry sits.
Since my residency began in May, it’s been my privilege to meet some fascinating people, such as poet Petra Vergunst and artist Sheila Macfarlane. The experience has deepened my understanding of community and landscape, and helped shape my own creative practice. This week we have another name to add to that ever-growing list!
I’m extremely grateful to Mr Alex Green, of Foresterhill Mill, Oldmeldrum, for arranging a meeting with his father, Alex Green,senior, a mine of information on milling, rural life and traditional music, and a brilliant storyteller to boot! Expect to hear more from these two gentlemen in the coming weeks, but for now, let’s take a look at mill life through the eyes of Alex senior.
Alex Green is an Aberdeenshire man, and one of Scotland’s foremost tin whistle players. His father milled at Foresterhill Mill, Oldmeldrum, and then at Mill of Minnes, Udny. I think it’s fair to say that his childhood memories of growing up in a mill begin on a somewhat painful note. At the age of five, Alex lost two fingers in the mill machinery and was in hospital for three weeks. This prevented him taking music lessons, but determined to keep up with his musical family, he taught himself to play the tin whistle, and I suspect the missing digits became something of a legend!
Having just finished my second novel, in which my fictional miller is a bit of a devilish character, I was keen to learn how real-life millers fitted into the social structure between the wars. As the most educated man in town (with the exception of the school master, and the minister), the miller was the go-to person for sorting out village affairs. Along with the blacksmith, he was certainly the most influential person in daily life. With oats serving as the currency of the day (oats were legal tender), the miller could be considered a banker of sorts, and the mill a bonded warehouse. He also enjoyed a special connection with his landlord, the Laird, a relationship he was keen to keep sweet!
Alex gives a brilliant account of the ‘forelock-tugging’ that went on in those depression years. Nothing was too good for the Laird, to the extent that Alex’s father would refuse to place the Laird’s meal in a common jute sack, but instead would raid his wife’s linen press for white pillowcases. The Laird’s oatmeal was always delivered in clean white cotton!
The children of the mill, the smithy and the farm were the lucky ones. Alex remembers being sent to school in clean clothes, and wondering why so many of the other children would appear day after day in the same ragged things. It was only later that he realised they owned only one set of clothes. Having a second shirt and being able to change, was the hallmark of a ‘comfortable’ lifestyle. The mill family, with enough land for a cow, pigs and hens, was self-sufficient. They had dairy products, vegetables, corn and fruit, as well as trout and wildfowl.
Whisky and beer were too expensive, but the miller would make a spirit from fermented sowens, the‘mealy sids’, or husks. Sowens was generally made into a sort of porridge or brose, but the thin, fermented sowens was very potent and kept in the mill for a little tipple!
The employment term for labourers and farm servants traditionally began on Martinmas,November 28th. Fairs were held in most towns a few weeks prior to this, and the advent of the railways meant it became easier for people to travel outwith their own neighbourhood in search of work. The farmer or his grieve (farm manager) would approach a likely-looking man and inquire if he was ‘tae fee the day?’ If the reply was yes, a wage would be agreed, the farmer would proffer a shilling or two, referred to as ‘arles’, to bind the bargain. The men would then adjourn to a nearby public house, where the farmer would stand the man a dram. Such agreements, though purely verbal, were legally binding.
In practice, however, farm servants were invariably cheated out of monies due. Supplying them with ‘perks’ or foodstuffs in kind was one thing, but neither farmers nor millers were keen to part with cash! This goes some way to explaining our curious ‘writing on the walls’ here at Barry.
Most farm servants were illiterate and couldn’t read a contract, even if one was offered. They certainly wouldn’t have kept diaries, so names and dates were simply written down in the workplace on a convenient surface. An instant employment record, and a reminder of names, start dates and so on, when it came to wages. Millwrights and other visiting workmen would do the same thing, so there could be no argument over the bill, or whether the job had been completed. Significant events (such as the installation of the elevator at Barry) were also jotted down. The dates of severe flooding, bad storms and deep snow can all be found in other mills.
Alex and I never did get round to chatting about music, ballads and folklore, but I’m sure we will. I’ll leave you with some lovely little anecdotes.
The first one concerns Blind Dan, a previous incumbent of the Mill of Minnes. He may have been blind, but he managed to mill as competently as anyone else by having everything in a certain place. Woe betide anyone who moved any of his tools etc! The downside was that the rats knew he was blind and stopped hiding. Visitors were astonished to see them all sitting up on the sacks in broad daylight as large as life!
We did touch briefly on mill superstition. Alex’s brother returned home on one occasion with some eggs he’d taken from an owl’s nest. This was such bad luck, he was immediately marched back to the nest in the dead of night and forced to replace them! The owl is a big player in the world of Scottish folklore, so we might well return to the howlett next week!
For all you kelpie lovers out there…as mentioned previously, each stretch of water was believed to be inhabited by a kelpie, whose mission was to guard the mill from all misfortune. According to Alex, that particular gem is absolutely true!
Most people will be familiar with the tradition of the first-foot, a dark-haired man welcomed as the first visitor through the door after midnight on December. 31st. This is not a uniquely Scottish phenomenon. The custom is observed in places as far apart as Greece, Georgia and Yorkshire. I remember my Gran shoving my father unceremoniously out of the front door at 23.55 before ‘the bells’, and not allowing him back in unless he was armed with a coin, an oatcake and a ‘wee dram’, to ensure prosperity and good luck for the following twelve months. I also remember Dad swearing as he rummaged outside in the coal bunker for a piece of coal- ‘Long may your lum reek’, being the appropriate toast as he was allowed over the threshold once more.
After my recent festive posts, I was delighted to hear from a local lady, Barbara, who was keen to share with me her own family traditions. In the 18th and 19th centuries, Barbara’s forebears migrated from Perth, Angus and Inverurie to various parts of America, including Texas and the colony of North Carolina. It’s fascinating to learn that despite a new start (one of the descendants was the ‘father’ of Kentucky Bourbon, which is a tale in itself!) they clung to the old ways. Below is Barbara’s recollection of the traditional Yule Log custom:
Christmas and Hogmanay were big family celebrations. On Christmas Eve, my Father or one of my uncles would bring in a big thick log to burn in my Grandmother’s huge fireplace. It was supposed to burn from the beginning of the evening until the dawn of Christmas day. We would light it with a piece of the wood left over from last year’s log. My Great-Grandmother said that if it stayed lit it would ensure that we would have light and warmth in the coming year. We would attend Midnight Mass, and I would worry that the fire would go out while we were away. But, it was always still crackling when we returned. Oh, and the house would be decorated with greenery to attract good luck (and the good will of the fairies, or so my Grandmother told me). The branch of a rowan tree was laid across the door to keep out bad luck (or bad witches, according to the same Grandmother).
All of these things have something in common- the bringing in of light and heat, and the banishing of cold and darkness. This is very interesting for me in my role of writer here at the mill. The mill building, closed up for the winter, is the chilliest, darkest building imaginable. The cold is unwelcoming, unnerving. It gets into your bones. It feels like a physical presence, and not one you’d want to spend much time with! Even a brisk walk through the den can be both beautiful and bleak, with the frost, the mud and the bare branches. It is the perfect setting for my second novel The Bone Harp. I suppose, as humans, we use ritual and custom to overpower the things we have no control over: the elements, the forces of nature, our safety.
Wishing you all a warm and bright Hogmanay. Long may your lum reek, and remember the rowan to keep those witches from your door…